Spinnakers Menu – Spinnakers

Full English Breakfast

$38

bacon, two Eggs, Sausages, Fried tomatoes, Baked Beans, Fruit Juice, Coffee or Tea

Breakfast Tacos

$20

Scrambled Eggs with Spicy Tomato Salsa

Smoked Salmon with a Poached Egg on a Bagel

$40

with Hollandaise Sauce

Pancakes with Syrup

$20

add Bananas for $2 extra

Creole Breakfast

$38

Saltfish, Cucumber Salad, Fried Plantain, Fruit Juice, Coffee or Tea and Toast

B.L.T Sandwich

$16

Bacon, Lettuce and Tomato Sandwich

Two Eggs with Toast

$16

Boiled / Poached / Scrambled / Fried

Omelette

$20

Ham and Cheese OR Veggie Omelette

Breakfast Panini

$22

Bacon, Egg, Cheese and Tomato

Continental Breakfast

$33

Fresh Fruit, Danish, Cereal, Toast, Coffee or Tea

Muffins with Peppers, Mushrooms and two Fried Eggs

$20

A tasty start to your day

Fish Wrap

$28

Lunch Menu Notice

Please note that our Lunch Menu has a set of regular meals but many of the Menu Items change every few days so please reach out to us the day before or on the day for what is available.

Soup of the Day

$20

with Garlic Bread

Stewed Pork

$48

A local favourite

BBQ Baby Back Ribs

$60

finger licking good

Vegetable Roti

$32

served with Salad

Homemade Burger and Fries

$40

with either Chipotle Cream or Garlic Mayo

Shrimp Salad Wrap

$45

an easy option

Casting Off

Homemade Soup of the Day

$25

With Garlic Bread

Greek Salad

$28

Vegetarian

Goat Cheese Salad

$35

with Caramelised Red Onions, Cherry Tomatoes & Mixed Leaves with Honey & Balsamic Dressing

Cheessy Garlic Bread

$20

Steamed Whole Mussels

$38

with Onions & White Wine

Shrimp Piri Piri

$42

with Garlic Bread

Deep Fried Calamari

$36

Casting Off menu

Crispy Fried Belly Pork

$38

with Soy & Sesame Dipping Sauce

Spinnakers Slow Cooked Meat Balls

$38

served in a mild Tomato, Onion
& Basil sauce topped with Parmesan Cheese

Smoked Salmon

$45

with Sour Cream, Capers & Diced Red Onions

Two Spicy Fishcakes

$36

with Home Made Tartare Sauce

Deep Fried Fish, Shrimp and Scallop

$48

served with a fresh Lime Dipping Sauce. NOTE - this dish can also be served as a main course $95

Lucian Fresh Fruits Platter

$28

with Honey Yoghurt Dressing

Caprese Salad

$36

Simple

Pasta Point

Lasagne Bolognaise

$42

with Salad

Jumbo Shrimp Thermidor

$95

on a bed of Tagliatelle

Spaghetti allo Scoglio

$95

Selected Fish, Shrimp, Mussels, Calamari served in a delicious creamy white wine & Caper Sauce

Vegetarian Options

Home Made Spicy 3 Bean Chilli

$40

melted cheese, sour cream, spring onion & fresh chillies, served with steamed white rice & tortilla chips

Tofu & Cashew Nut Stir Fry

$40

with fresh egg noodles, oriental sauce with chillies, ginger & julienne of vegetables

Goat’s Cheese & Spaghetti

$45

tossed in pesto with rocket & cherry tomatoes

On the Dock

Spinnakers Famous Gourmet Burger

$50

served with Bacon, Onion Rings, Blue Cheese, Pickles & Seasoned Potato Wedges

Grilled Prime 8oz USDA Fillet Steak

$130

with Shrimps & Béarnaise Sauce

Char Grilled Prime 10oz Pork Chop

$80

with Caramelised Onion & Goat Cheese

Dinner Caesar Salad

Option: Sliced 8oz Fillet Steak $105.00 • Sautéed Jumbo Shrimps $95.00 • Grilled Garlic Chicken Breast $68.00

USDA Char Grilled 8oz Fillet Steak

$105

New York Strip Prime 8oz Sirloin

$90

topped with a Fried Egg, served with Baked Beans & Fries

Angus Char Grilled 12oz Rib Eye Steak

$135

Weights quoted are uncooked weight

Pan Fried Chicken Breast

$68

with Sundried Tomatoes & Bacon

Spinnakers Delicious Pork Ribs

$80

coated with a tangy, sticky finger lickin’ Spinnakers Sauce boosted with Bourbon & baked till tender!

Moroccan Spiced Tagine of Lamb

$80

with Almonds & Apricots

Thai Green Curried Chicken

$65

with Jasmine Rice & Condiments - (may also be chosen as Vegetable Curry $45.00)

Butterfly Chicken Breast

$65

coated with Panco Breadcrumbs & shallow fried, served on a fresh Leaf Salad with Capers, shaved Parmesan & a timbale of Lime Mayonnaise

Each main course is served with either Scalloped Potatoes au Gratin,
French Fries or Rice included in the cost of each dish as appropriate.

All at Sea

Catch of the Day

$68

with Creole Sauce

Coconut Battered Jumbo Shrimp

$95

Seafood Bouillabaisse

$100

A stunning combination of fresh fish, lobster (in season), Shrimps, Mussels and Scallops in a delicious tomato-based broth - a must for seafood lovers!!

Poke Tuna Bowl

$68

marinated with Olive oil & Soy sauce, Sesame oil, green onions & Pickled Cucumber Strips dressed with toasted sesame seeds

Fresh Local Fish

$70

with Chorizo and Paprika Cream Sauce

Pan Fried Mahi Mahi

$70

in a Citrus Ginger Butter Sauce

Thai Green Curried Jumbo Shrimp

$90

Fresh Local Lobster

$170

when in season

St Lucian Style Fish Stew

$65

Seared Lemon & Black Pepper Tuna Fillet

$80

with a Chilled Mango & Basil Dressing
(May also be chosen as a Starter $45)

Fresh Local Red Snapper

$70

(as available) served with a Caper Cream Sauce

Spinnakers Side Orders

Today’s choice of three vegetables

$15

Potato Wedges

$15

Garden Salad

$15

Captian’s Sweets

Pot Au Chocolat

Apple and Banana Crumble

Key Lime Pie

Chocolate Brownie Sundae

Toasted Coconut and Tia Maria Cheesecake

Chocolate Fondant (hot and gooey...mmm)

Home made Apple, Raisin and Cinnamon Pie

Banana Flambé

All the above homemade desserts are $25.00 and are served with either cream or a scoop of Vanilla Ice Cream

Fresh Fruit Plate

$20

Selection of Ice Cream and Sorbets

$15

Specialty Coffees

Linfus Coffee

$25

so good you will want another

Caribbean - made with local dark rum

$25

French - Brandy

$25

Irish - Jameson’s Whisky

$25

Irish - Jameson’s Whisky

$22

Italian - Amaretto

$25

—

Regular Coffees & Teas

$9

Espresso - Ground - Cafe Latte - Cappuccino - Mocha - Tea - Green Tea - Mint Tea

Come dine with us

We are located right on the beach, come and enjoy the Spinnakers experience!

Breakfast: 9:00 am – 11:30 am

Walk-in's welcomed

Lunch: 12:00 (noon) – 4:30 pm

Reservations suggested

Dinner: 6:00 pm – 10:00 pm

Last orders 9:45 pm - Reservations recommended

Make A Reservation